Batch Heat Treatment
The CH05 heat treatment machine has been specifically designed for professionals who require mix treatment equipment that is easy to use and extremely reliable. Using a hot process improves mix stability, produces a rich, creamy textured product, and maintains quality frozen product in the display case. Manufactured in Italy by Frigomat to ensure European equipment quality and technology.
Three quick selection push-buttons:
· Automatic cycle at 185°F;
· Automatic cycle at 149°F;
· Semi-automatic cycle with regulation of temperature up to 194°F and automatic calculation of pause timing according to selected temperature.
Automatic consistency preservation at the end of each cycle.
Preservation at 39°F is automatic with the ability to monitor product temperature throughout the cycle. Semi-automatic cooling/preservation cycle at 39°F.
Bain-marie system: the indirect heat is evenly transferred through the entire tank surface to prevent the product from burning. It allows the tank to reach temperatures up to 221°F while maintaining the characteristics of the product.
Automatic no-frost function and cycle restart in case of electrical blackout.
Stainless steel cylinder-block vat with high-precision temperature control through a dip probe. The clear cover allows operator to watch the mixing action. The high positioned outlet spigot allows the use of large containers to dispense product.
Independent rinse cycle for the spout maintains strictest hygiene after each mix drawing and eliminates flavor carryover. Stainless steel agitator and spout disassemble easily without tools.
Variable Batch Size
High production flexibility (18 up to 55 liter), through the automatic control which manages the mix treatment cycle in relation to the type and quantity of product.
Number of Flavors
Freezing Cylinder QTY
Freezing Cylinder Size (qt/l)
Hopper Size (qt/l)
Mix Delivery System
Dimensions w/d/h (in/mm)
Net Weight (Lbs/Kg)